Product description
Goat Farm cheese is a semi-hard cheese, characterised by the excellent flavour of goat milk. This is due to its ripening period, which lasts from 4 to 5 weeks.
Cheese has a firm texture and simply crumbles in the mouth when eaten. It is milk white. Goat cheese is an excellent source of protein and calcium. A perfect addition to dishes, e.g. casserole topping, but also as a grated addition to meat recipes.
Specification
Brand
Goat Farm
Producer
Benning Cheese
Item number (SKU)
1190
Type of milk
goat's
Country of origin
Netherlands
Format
Circle
Approximate weight
~4.5 kg
Bulk packaging
4.5 kg
Goat Farm




