Salted Irish Butter

Dublin Dairy Irish Salted Butter is a unique product that combines the tradition of Irish pastures, a wealth of natural nutrients, and the beloved taste of salt. This butter is made from the milk of cows that graze for almost the entire year on green Irish meadows.

This milk is then carefully processed to create a delicate, creamy butter that melts in the mouth and spreads easily. The high content of beta-carotene in the milk gives our butter a beautiful, natural colour and an extra dose of beneficial ingredients. In addition, the butter has been gently salted, giving it a distinctive flavour and making it the perfect accompaniment to many dishes. It not only pairs perfectly with traditional breakfasts, but also works brilliantly as an ingredient in many everyday kitchen dishes.